Updated
12/6/2003
Dr Dave's One Pot Roast

DrDave's ONE POT ROAST

EACH

OUNCES

7 BONE CHUCK ROAST 3.25 LB

 

50

POTATOES

 

4 MED

 

ONIONS

 

2 MED

 

GARLIC

 

1

CLOVE

CARROTS SMALL PEELED

CUP

 

WATER

 

1/2 CUP

4

CELERY SALT

 

1 TBSP

 

PEPPER

 

1 TSP

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

REMOVE FAT, BROWN IN ROASTING PAN @ 325 DEG 1.5 HR

ADD VEGETABLES AND WATER

 

 

FINISH COOKING IN A ROASTING PAN  @ 325 DEG 2.5 HRS